Red

Subject

Colours

Description

The red seeds from the latkan fruit are plucked out and squeezed in the palm of ones hand. This liquid is then mixed with natural glue made from wood-apples (bel-er atha). The colour thus produced is placed on hollowed out coconut shells.

Creator

Chitrakar, Khaleda
Chitrakar, Lutfa
Chitrakar, Rehana
Dutta, Shrutakirti

Publisher

University of Exeter

Date

2019-11-10

Contributor

Dutta, Shrutakirti
Halder, Bhagirath
Mondal, Sujit
Mukherjee, Ayesha

Rights

CC-BY-NC

Format

Photo
Video

Type

Colour making

Duration

30 min

Event Type

Colour making